Nero Restaurant and Bar - Bar in Bali
About Nero Restaurant and Bar
NERO's design is very stylish and simplistic with modern furniture, huge mirrors, hanging plants and water features, candles and well-placed spot lights. You find on the menu appetizers such as tuna carpaccio, Thai beef salad, and a Mezze platter, and for main courses Lemon Chicken, lamb chops, cooked (not char-grilled) steaks, Middle Eastern Kebabs, and a number of seafood preparations. Imported wines start at 180,000 Rupiah, and you'll pay for a dinner for two about 180,000 to 200,000 Rupiah without drinks. They serve food until 1:30 in the morning, and the street-side bar attracts walk-in guests during the whole evening.
From www.baliguide.com
From www.baliguide.com
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